Frequently asked questions

We like to answer your questions

• + - How natural are the Pralibel chocolates?

  Our chocolates are very pure

  •　100% natural – all added colouring agents and aromas are natural

  •　100% cocoa butter – chocolates with 100% pure cocoa butter

  •　No GMOs – our pralines contain no products based on genetically modified organisms 

  •　No transfats

• + - Is the production of pralines at Pralibel traceable?

  Yes, we guarantee 100% traceability. The entire production process takes place in our own workshops, from the selection of the raw materials we use, through to the end-product.

• + - Does Pralibel operate with a quality system?

  Yes, we are certified for the BRC and IFS quality management systems. We have achieved the highest level in both. This certification guarantees the perfect hygiene, quality and food safety of our products.

• + - How to open a shop

  You can find all there is to know about our franchise by clicking here

• + - How many chocolates can Pralibel produce on one day?

  We produce about 10 tons chocolates each day at our production site in Vichte. Our chocolates are all 100% Belgian

• + - Where can I find a Pralibel boutique?

  Our franchise network grows every day. You can find them in different countries, they are mostly situated in the city centre or in a commercial centre. Find the nearest boutique here